O.
M.
Kase.
Chicken Teriyaki
(Someone wasn't ready to try raw fish for the first time.)
Omakase Starter: Anago (Sea Eel)
Omakase Starter: Kanpachi (Japanese Yellowtail)
Omakase Starter: Toro (Tuna Belly)
Omakase Starter: Marinated Fiddlehead Ferns
Omakase Starter: Baby Squid
Omakase Starter: Plate
Ancient Salt
Bluefin Tuna Sushi
Seabass Sushi
Aji Sushi (Spanish Mackerel)
Salmon Sushi with Kelp
Scallop Sushi with Salt and Yuzu
Seared Toro Sushi with Marinated Jalapeno
Crab Handroll
Dessert Menu
Ice Cream with Adzuki Beans
Mango Sorbet
Honey Vanilla Ice Cream with Fresh Berries
Kiriko on The Delicious Life, previously:
Kiriko - Secret on Sawtelle
Kiriko - You Owe Me Urasawa, But Kiriko Will Do
kiriko
11301 olympic blvd, suite 102
los angeles, ca 90024
310.478.7769
www.kirikosushi.com
now on twitter! twitter.com/kirikosushi
11301 olympic blvd, suite 102
los angeles, ca 90024
310.478.7769
www.kirikosushi.com
now on twitter! twitter.com/kirikosushi
Darin says
Wow. Just beautiful...especially the aji and seabass for me.
Yuji says
Wow.. Great pictures!
I found their page in FB
http://www.facebook.com/pages/Los-Angeles-CA/Kiriko-Sushi-Los-Angeles/130930743621632