I wait too long.
And it's too little. It's too late.
See what I mean?
Bridge Restaurant and Lounge
755 N. La Cienega Blvd
Los Angeles, CA 90069
310.659.3535
www.bridgeLA.com
** a year ago today, my new kitchenaid and i loved that he was a terrible liar **
** two years ago today, amuse cafe needed a muse (and never got one) **
tags :: food : and drink : italian : restaurants : reviews : los angeles
A. Peralta says
Make gelato instead of ice cream. Whole milk (even the sweet raw milk) not cream. No eggs. Thicken with corn starch. A bit chewy, like a classic. Chocolate or steep a bit of ginger or even fresh berries. ;-)
A. Peralta says
Make gelato instead of ice cream. Whole milk (even the sweet raw milk) not cream. No eggs. Thicken with corn starch. A bit chewy, like a classic. Chocolate or steep a bit of ginger or even fresh berries. ;-)