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cooking

O, Bring us Some Bread-y Pudding - Cranberry Bread Pudding

Happy 81 Degree Winter Solstice - Riesling Onion Soup

Kahlua Fudge Cheesecake Brownies - What Happens in Vegas, Stays in the Kitchen

Skip the Silver Platter, Go Straight for the Ziploc Freezer Bags

Fully Loaded Tex Mex Nachos {recipe}

My Blog is Burnt! - Tofu Cutlet with Spinach and Mushroom Curry

Practice Makes Perfect - Groom's (Cup) Cake

Dr. Seuss Eats Eggs on Toast - Italian Scramble on Focaccia

Ladies in Red - Red Velvet Babycakes with Cream Cheese Icing

Giving Sprinkles a Run for their $3.25 - Espresso Mocha Babycakes with Vanilla Cream Frosting

It's Not a Rice Cake, Dammit! - Dduk Bok-ki

When Wizards Party All Night - Tortilla Espanola

California Roll Bowl {recipe} - Pseushi

Kimchee Bok-keum Bahp - Korean Cafe Food at Home

Is My Blog Burning? no. 16 - Espresso Mocha Soufflé with a Shot of Chocolate Crème Anglaise

Bibim-bahp - Some Silly Little Guidelines

Stalking the Markets - Beverly Hills, Hot Tomato!

White Chocolate Ricotta Cheesecake - It Doesn't Taste Like Cheesecake Factory

Stalking the Markets - Brentwood, Baby Bok Choy

Stalking the Markets - Santa Monica, Zucchini