Michael Cimarusti's new restaurant Connie & Ted's. Perfect patio vibe...
Fried Calamari
Stuffies
Clams stuffed with linguiça sausage, garlic, butter, breadcrumbs
Grilled Catch of the Day
Wild King salmon with herb oil and lemon
Portuguese Fish Stew
with fish, Manila clams, mussels, and linquiça sausage
Garlic Buttered Toasts
Pickles
Blondie
with vanilla ice cream and salted caramel sauce
Wine and Cocktails
Copain 'Tous Ensemble' Rosé 2012 and lots of cocktails
actorsdiet says
I'll have to go to recapture my east coast summer...