Bigger. Better? (But I won't say better than which...)
{pictured above: Braised Short Rib Taco. Ginger shiitake marinated cab shortrib with salsa verde and pickled red cabbage, raw tomatillo salsa ( I ordered it on the side), papas bravas, queso fresco, and crema. $9.15}
Black Bean Nachos $10.50
chips with black beans, oaxaca cheese, goat cheese, guacamole, and pico de gallo. I LOVE THESE NACHOS because of those little pickled radishes and onions.
Grilled Cumin and Garlic Rubbed Pork Loin Taco $7.75
roasted grilled in poblanos, with oaxaca and pepper jack cheese and ahogada salsa
Two Taco Combo $12.75
Left: Cumin Garlic Rubbed Pork Loin Taco (roasted grilled in poblanos, with oaxaca and pepper jack cheese and ahogada salsa) and Right: Flat Iron Steak Taco (grilled prime flat iron steak with poblano rajas, salsa, shredded lettuce, roasted peppers and queso fresco).
Chicken Tinga Tacos $7.75
Chipotle-steeped shredded chicken with shredded lettuce, crema, and pickled red onions
Chicken Pechuga Taco $4.75 for single taco
Lemon-brined chicken breast, herbed salsa verde, papas bravas, salsa suegra, queso fresco and housemade crema
Beans and Rice
Lynn Chen says
i've got a blackboard eats here - can't wait to go!
Sarah J. Gim says
i wonder if that BBE was issued recently... would explain the crowd there pretty late for lunch!
Josh says
This is the best taco place in town. OMG I love it :)