Wang Tcheng, Anaheim {restaurant} - Everybody...Tonight

When we get together for Dad's birthday, you know everybody Wang Tcheng tonight...

I know. I should just delete my entire blog now.

{pictured above: Yellow Chives with Pork, which is basically the reason this post even exists.}

Liang Jang Pe

Seafoody, horseradishy version of jap chae. Sort of.

Three Kinds Cold Dish

"Three Kinds Cold Dish" is actually what it's called on the menu. Roast beef, jellyfish and shrimp.

Sizzling Rice Soup

Mapo Tofu

Chinese Meatballs

Walnut Shrimp

Korean Chinese Kimchi

Steamed Buns

Not pictured: Braised Whole Fish, Fried Chicken in Sweet and Sour Sauce (Gan Peng)