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ssam jang in serving bowl
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5 from 140 votes

Ssam Jang Recipe

Prep Time5 minutes
Total Time5 minutes
Course: Condiments, Dips/Spreads, Sauce
Cuisine: asian, korean
Keyword: gochujang
Servings: 0.5 cup
Calories: 76kcal

Ingredients

  • ¼ cup doenjang, Korean fermented soy bean paste
  • 2 tablespoon gochujang
  • 2 cloves garlic finely minced (about 1 teaspoon)
  • 1 stalk of minced green onion
  • 1 tablespoon sesame oil
  • 1 teaspoon maple syrup
  • 2 teaspoon sesame seeds
  • 1-2 tablespoons water to thin the sauce for texture

Instructions

  • Stir together all ingredients in a small bowl until well combined. Transfer to serving bowl and garnish with additional toasted sesame seeds and sliced green onions.
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Notes

1 serving = 2 tablespoons.

Nutrition

Serving: 1serving | Calories: 76kcal | Protein: 1.5g | Fat: 2.4g | Fiber: 0.4g