How to Store Leftover Cranberry Sauce
Make an extra whole berry cranberry sauce with just the simplest seasonings as "leftovers" on purpose so you can freeze and enjoy.
Servings: 1 recipe
Ingredients
- Cranberry Sauce whatever amount of leftovers you have
Instructions
To store in refrigerator:
- Place Cranberry Sauce in airtight container and keep in the refrigerator for up to five days.
To freeze:
- Portion leftover Cranberry Sauce into silicone ice cube trays or plastic bags for freezing. Frozen cranberry sauce will last for a month.
To thaw frozen cranberry sauce
- Place frozen container or bag in refrigerator overnight, or transfer frozen sauce from plastic container to microwave safe bowl and heat in 15 second increments until thawed, or transfer frozen sauce from plastic container to pan, add a couple tablespoons of water, and warm over medium-low heat until thawed.
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