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5
from 1 vote
Healthy Cheese Board Recipe
Course:
Appetizer, Snacks
Cuisine:
American
Keyword:
california grown, cheese board, wine and cheese
Servings:
4
-6 people
Ingredients
3-5 Cheeses, pick from these
Whipped Feta
or other dippable/spreadable cheese for the vegetables
bloomy rind cheese like a Brie-style
semi-soft cheese like a cheddar or jack
semi-firm cheese like an aged gouda
mild blue cheese
California-grown Fresh Fruit
strawberries
apples
cored, and sliced
citrus like oranges, blood oranges, cara cara (pink), tangerines, pink grapefruit, white grapefruit (oro blanco), and pomelo
sliced into half-sunshines
kiwis
California-grown Fresh Vegetables
beets like red, golden, and candy stripe
carrots
celery
radishes like round red, multicolor pastel Easter egg, French breakfast, purple ninja, and watermelon radish
Dried Fruit
dried tart cherries
dried apricots
candied dried oranges
dried persimmons
different color jumbo raisins
dried figs
dates
prunes
Nuts and Seeds
California almonds
California walnuts
pistachios
pepitas
Sweet Fruit Jams, Honey, and Savory Spreads
raspberry jam
mango habanero jam
rosé red onion marmalade
fig jam
Pinot Prune Jam
seeded mustard
honey with honeycomb
Briny Pickled Things
California ripe green olives
California ripe black olives
pickled red onions
Garnish
dehydrated citrus crisps
fresh herbs like rosemary and thyme
edible flowers
Instructions
Slice cheeses and place on board nearest the edges and corners.
Place small bowl of sweet jams, honey, and savory spreads next to cheeses that are the most natural pairing.
Place small bowls of briny pickled things on board.
Arrange fresh fruit, vegetables, and dried fruit on board.
Fill in gaps on board with nuts and seeds.
Garnish with dehydrated citrus crisps, sprigs of fresh herbs, and edible flowers.
when you make this recipe, let us know!
Mention
@TheDelicious
or tag
#thedeliciousmademedoit
!